Postre-de-Maracuya
Blog, Recipes

Passion Fruit Dessert

Ingredients:
1⁄2 Cup of ground sweet cookies
1⁄2 Cup of condensed milk
1⁄2 Cup of cream milk
1⁄2 Cup of concentrate of passion fruit
Flavorless Gelatin
Poppy seeds to decorate

Preparation:
1. Dissolve unlavored gelatin in half a cup of cold water.
2. Then bring to the heat until it is hot.
3. Stir the condensed milk, the milk cream , the juice of passion fruit and the gelatin without flavor.
4. Put in our Shooter Lord a teaspoon ground biscuit and press a little.
5. Pour over the passion fruit mixture.

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