Ingredients:
4 Red tomatoes
12 Mozarella Slices
Basil leaves
Olive oil
Salt and pepper
Balsamic vinegar (optional)
Preparation:
1. The irst step is to split the tomatoes into thin slices.
2. Spread tomato, cheese and basil leaves.
3. Bake with olive oil, a little balsamic vinegar and finally put a little salt and pepper.